![FITNESS](./../../lectures/src/Fitness%20logo%20RVB.png "ERASMUS+ Project") # Online lectures [TOC] ## Common modules ### 1. What is food packaging #### 1.1 Panorama of food packaging Common Training Modules Session 1 Unit 1.1. Panorama of food packaging *author: undef* * >
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Common Training Modules Session 1 Unit 1.1. Panorama of food packaging #### 1.2 Packaging materials and shaping process Glass Packaging - Packaging materials and production processes - *author: Fátima Poças* * > [part 1/10](./common/S1/U1.2/part1.html) Glass Packaging - Packaging materials and production processes - * > [part 2/10](./common/S1/U1.2/part2.html) Glass Packaging - Packaging materials and production processes - * > [part 3/10](./common/S1/U1.2/part3.html) Metal Packaging - Packaging materials and production processes - Céu Selbourne and * > [part 4/10](./common/S1/U1.2/part4.html) Plastic Packaging - Packaging materials and production processes - * > [part 5/10](./common/S1/U1.2/part5.html) Plastic Packaging - Packaging materials and production processes - * > [part 6/10](./common/S1/U1.2/part6.html) - Paper and paperboard - Céu Selbourne and * > [part 7/10](./common/S1/U1.2/part7.html) - Paper and paperboard - Céu Selbourne and * > [part 8/10](./common/S1/U1.2/part8.html) Bio-based materials for packaging applications - Packaging materials and production processes * > [part 9/10](./common/S1/U1.2/part9.html) Cork in - Packaging Packaging materials and production processes - * > [part 10/10](./common/S1/U1.2/part10.html) Wood Packaging - Packaging materials and production processes - Patrícia Soares and #### 1.3 Basic legal framework Common Training Module Unit 1.3 Basic legal framework (chemicals, contact material, environment, consumer safety) - What is food packaging? (Novice level) *author: undef* * > [part 1/1](./common/S1/U1.3/part1.html) Common Training Module Unit 1.3 Basic legal framework (chemicals, contact material, environment, consumer safety) - What is food packaging? (Novice level) ### 2. Properties of food packaging materials #### 2.1 Thermal, mechanical and barrier properties Methods and standards used to determine food packaging properties FOOD PACKAGING PROPERTIES Massimiliano Gerometta *author: undef* * > [part 1/5](./common/S2/U2.1/part1.html) Methods and standards used to determine food packaging properties FOOD PACKAGING PROPERTIES Massimiliano Gerometta * > [part 2/5](./common/S2/U2.1/part2.html) Methods and standards used to determine food packaging properties FOOD PACKAGING PROPERTIES Massimiliano Gerometta * > [part 3/5](./common/S2/U2.1/part3.html) Methods and standards used to determine food packaging properties FOOD PACKAGING PROPERTIES Massimiliano Gerometta * > [part 4/5](./common/S2/U2.1/part4.html) Methods and standards used to determine food packaging properties FOOD PACKAGING PROPERTIES Massimiliano Gerometta * > [part 5/5](./common/S2/U2.1/part5.html) Methods and standards used to determine food packaging properties FOOD PACKAGING PROPERTIES Massimiliano Gerometta #### 2.2 Food preservation technology and packaging Food Preservation Technologies and - Packaging Unit 2.2 *author: Fátima Poças* * > [part 1/1](./common/S2/U2.2/part1.html) Food Preservation Technologies and - Packaging Unit 2.2 #### 2.3 Chemical and physical stability of packaging materials PROPERTIES OF FOOD PACKAGING MATERIALS Unit 2. 3 Chemical and physical stability of packaging materials (advanced level)_part 1 *author: undef* * > [part 1/2](./common/S2/U2.3/part1.html) PROPERTIES OF FOOD PACKAGING MATERIALS Unit 2. 3 Chemical and physical stability of packaging materials (advanced level)_part 1 * > [part 2/2](./common/S2/U2.3/part2.html) PROPERTIES OF FOOD PACKAGING MATERIALS Unit 2. 3 Chemical and physical stability of packaging materials (advanced level)_ #### 2.4 Mechanical design of packaging Mechanical engineering of packaging *author: undef* * >
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Mechanical engineering of packaging ### 3. Packaging and food preservation #### 3.1 Common physical chemical factors affecting food stability Common Training Modules Session 3 Unit 3.1. Understanding common physical and chemical factors affecting food stability *author: undef* * > [part 1/1](./common/S3/U3.1/part1.html) Common Training Modules Session 3 Unit 3.1. Understanding common physical and chemical factors affecting food stability #### 3.2 Food packaging and shelf life Food packaging and shelf life FOOD PACKAGING AND SHELF LIFE Massimiliano Gerometta *author: undef* * >
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Food packaging and shelf life FOOD PACKAGING AND SHELF LIFE Massimiliano Gerometta * >
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Food packaging and shelf life * >
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Food packaging and shelf life * >
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Food packaging and shelf life ### 4. Innovations in food packaging #### 4.1 Biobased and biodegradable materials Biobased and biodegradable materials - INNOVATIONS IN FOOD PACKAGING *author: Maria José Fabra* * >
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Biobased and biodegradable materials - INNOVATIONS IN FOOD PACKAGING * >
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Biobased and biodegradable materials - INNOVATIONS IN FOOD PACKAGING #### 4.2 Active packaging Active Packaging - INNOVATIONS IN FOOD PACKAGING *author: Maria José Fabra* * >
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Active Packaging - INNOVATIONS IN FOOD PACKAGING * >
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Active Packaging - INNOVATIONS IN FOOD PACKAGING #### 4.3 Smart packaging Smart packaging - INNOVATIONS IN FOOD PACKAGING *author: Maria José Fabra* * >
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Smart packaging - INNOVATIONS IN FOOD PACKAGING #### 4.4 Nanotechnology strategies Nanotechnology - INNOVATIONS IN FOOD PACKAGING *author: Maria José Fabra* * >
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Nanotechnology - INNOVATIONS IN FOOD PACKAGING ## Specialized modules ### 1. Risk assessment #### 1.1 Hazard identification and characterization (part 1) Hazard identification and characterization *author: undef* * > [part 1/2](./specialized/S1/U1.1/part1.html) (part 1) Hazard identification and characterization * > [part 2/2](./specialized/S1/U1.1/part2.html) (part 2) Hazard identification and characterization ### 2. Decision making and advanced risk management techniques #### 2.1 Introduction to decision theory and risk management Introduction to decision theory and risk management - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S2/U2.1/part1.html) Introduction to decision theory and risk management - SPECIALIZED TRAINING MODULES #### 2.2 Managing uncertainty by intervals and worst-case scenarios Managing uncertainty by intervals and worst-case scenario - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S2/U2.2/part1.html) Managing uncertainty by intervals and worst-case scenario - SPECIALIZED TRAINING MODULES #### 2.3 Probabilistic approaches and bayesian approaches Probabilistic approaches and - Bayesian approach - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S2/U2.3/part1.html) Probabilistic approaches and - Bayesian approach - SPECIALIZED TRAINING MODULES ### 3. Legislation regulation of food contact materials #### 3.1 EU legislation, national regulations, US regulations, others . Regulatory context EU and member states and USA - Session 3 PACKAGING AND FOOD PRESERVATION *author: undef* * >
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. Regulatory context EU and member states and USA - Session 3 PACKAGING AND FOOD PRESERVATION #### 3.2 Gmp and quality assurance standards GMP, Safety & Quality management system, Responsibilities and - Certification FOOD CONTACT MATERIALS (FCM’s) REGULATION *author: undef* * > [part 1/1](./specialized/S3/U3.2/part1.html) GMP, Safety & Quality management system, Responsibilities and - Certification FOOD CONTACT MATERIALS (FCM’s) REGULATION ### 4. Mass transfer in food packaging #### 4.1 Principles of mass transfer Principles of mass transfer - Mass transfer in food packaging *author: undef* * >
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Principles of mass transfer - Mass transfer in food packaging * >
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Principles of mass transfer - Mass transfer in food packaging #### 4.2 Migration modelling for monomaterials Session 4. Mass transfer in food packaging - Unit 4.2. Migration modeling in m onomaterial s *author: undef* * >
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Session 4. Mass transfer in food packaging - Unit 4.2. Migration modeling in m onomaterial s #### 4.3 Modelling for multi-materials, multi-steps process Migration modeling for multi-materials, multi-steps process, reusable materials - SPECIALIZED TRAINING MODULES *author: undef* * >
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Migration modeling for multi-materials, multi-steps process, reusable materials - SPECIALIZED TRAINING MODULES #### 4.4 Calculation of permeability in composite systems Specialized Training Modules Session 4 Unit 4.4. Calculation of permeabilities in composite systems *author: undef* * >
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Specialized Training Modules Session 4 Unit 4.4. Calculation of permeabilities in composite systems #### 4.5 Multicomponent diffusion, predictive models Multicomponent diffusion, predictive models of diffusion and solubilities of gases - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S4/U4.5/part1.html) Multicomponent diffusion, predictive models of diffusion and solubilities of gases - SPECIALIZED TRAINING MODULES #### 4.6 Micro holes and leaks in packaging Micro holes and leaks in packaging – measurement and modelling MICRO HOLES AND LEAKS *author: Frederic Debeaufort* * > [part 1/1](./specialized/S4/U4.6/part1.html) Micro holes and leaks in packaging – measurement and modelling MICRO HOLES AND LEAKS ### 5. FMECA applied to food packaging design #### 5.1 History and principles of FMEA-FMECA History and principles of FMEA – FMECA approaches, connection with regulation 2023/2006/EC - SPECIALIZED TRAINING MODULES *author: undef* * >
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History and principles of FMEA – FMECA approaches, connection with regulation 2023/2006/EC - SPECIALIZED TRAINING MODULES #### 5.2 Diagram-based approaches Diagram-based approaches - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S5/U5.2/part1.html) Diagram-based approaches - SPECIALIZED TRAINING MODULES #### 5.3 Computer-aided approaches Computer-aided approaches - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S5/U5.3/part1.html) Computer-aided approaches - SPECIALIZED TRAINING MODULES ### 6. Molecular and thermodynamical modeling #### 6.1 Principles (forcefields, statistical-ensembles), overview of online databases Molecular and thermodynamical modeling: Principles (forcefields, statistical-ensembles), overview of online databases - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S6/U6.1/part1.html) Molecular and thermodynamical modeling: Principles (forcefields, statistical-ensembles), overview of online databases - SPECIALIZED TRAINING MODULES #### 6.2 Microscopic theories of transport coefficients and free-energies Microscopic theories of transport coefficients and free-energies - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S6/U6.2/part1.html) Microscopic theories of transport coefficients and free-energies - SPECIALIZED TRAINING MODULES #### 6.3 Calculations using fluctuation theorems Calculations using fluctuation theorems, Flory-Huggins theory, regular solution theory, molecular dynamics… - SPECIALIZED TRAINING MODULES *author: undef* * > [part 1/1](./specialized/S6/U6.3/part1.html) Calculations using fluctuation theorems, Flory-Huggins theory, regular solution theory, molecular dynamics… - SPECIALIZED TRAINING MODULES ### 7. Eco-design #### 7.1 Methodologies used in life cycle assessment Sustainable packaging or packaging and sustainability? - ECO-DESIGN - *author: Fátima Poças* * >
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Sustainable packaging or packaging and sustainability? - ECO-DESIGN - * >
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Methodologies used in life cycle assessment - ECO-DESIGN - #### 7.2 Tools for life cycle imppact assessment Eco-design of Packaging - Overview - Why eco-design? – Introduction and definitions General design process Tools of eco-design Case studies Advances and limits of LCA analysis - Evaluation of food/packaging systems through the supply chain *author: undef* * >
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Eco-design of Packaging - Overview - Why eco-design? – Introduction and definitions General design process Tools of eco-design Case studies Advances and limits of LCA analysis - Evaluation of food/packaging systems through the supply chain #### 7.3 Biodegradation and microplastics Context – microplastics and plastics pollution 2 *author: undef* * > [part 1/1](./specialized/S7/U7.3/part1.html) Context – microplastics and plastics pollution 2 #### 7.4 Recycling : Environmental impact of packaging and - Recycling ENVIRONMENTAL IMPACT OF PACKAGING AND RECYCLING Massimiliano Gerometta *author: undef* * >
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: Environmental impact of packaging and - Recycling ENVIRONMENTAL IMPACT OF PACKAGING AND RECYCLING Massimiliano Gerometta #### 7.5 Safety assesment of recycling processes Safety assessment of PET recycling processes for FCM - *author: Fátima Poças* * >
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Safety assessment of PET recycling processes for FCM - ### 8. Forming, filling and sealing processes #### 8.1 Introduction to mechanical processes Section 8 – Mechanical Processes 8.1 Introduction into mechanical processes in packaging *author: undef* * > [part 1/1](./specialized/S8/U8.1/part1.html) Section 8 – Mechanical Processes 8.1 Introduction into mechanical processes in packaging #### 8.2 Forming processes 8 Mechanical Processes 8.2 Forming processes 8.2.1 Thermoforming 8.2.2 Cold forming 8.2.3 Erecting - N.B. Only the forming processes that can be directly integrated into a packaging line are considered in this lecture. *author: undef* * > [part 1/1](./specialized/S8/U8.2/part1.html) 8 Mechanical Processes 8.2 Forming processes 8.2.1 Thermoforming 8.2.2 Cold forming 8.2.3 Erecting - N.B. Only the forming processes that can be directly integrated into a packaging line are considered in this lecture. #### 8.3 Filling processes 8 Mechanical Processes 8.3 Filling Processes 8.3.1 Dosing - Principles 8.3.2 Dosing accuracy 8.3.3 Dosing devices *author: undef* * > [part 1/1](./specialized/S8/U8.3/part1.html) 8 Mechanical Processes 8.3 Filling Processes 8.3.1 Dosing - Principles 8.3.2 Dosing accuracy 8.3.3 Dosing devices #### 8.4 Sealing processes 8 Mechanical Processes 8.4. Closing / Sealing Processes 8.4.1 Welding / sealing 8.4.2 Cold sealing 8.4.3 Sealed seams and packages *author: undef* * > [part 1/1](./specialized/S8/U8.4/part1.html) 8 Mechanical Processes 8.4. Closing / Sealing Processes 8.4.1 Welding / sealing 8.4.2 Cold sealing 8.4.3 Sealed seams and packages #### 8.5 Beverage filling processes 8 Mechanical Processes 8.5 Beverage Filling 8.5.1 Principles 8.5.2 Closing 8.5.3 Labelling *author: undef* * > [part 1/1](./specialized/S8/U8.5/part1.html) 8 Mechanical Processes 8.5 Beverage Filling 8.5.1 Principles 8.5.2 Closing 8.5.3 Labelling #### 8.6 Forming, filling and sealing machines 8 Mechanical Processes 8.6 Forming, filling and sealing machines 8.6.1 Forming, filling and sealing machines - Principles 8.6.2. Bag machines 8.6.3. Thermoforming, Filling and - Sealing Machines *author: undef* * > [part 1/1](./specialized/S8/U8.6/part1.html) 8 Mechanical Processes 8.6 Forming, filling and sealing machines 8.6.1 Forming, filling and sealing machines - Principles 8.6.2. Bag machines 8.6.3. Thermoforming, Filling and - Sealing Machines #### 8.7 Surface treatments and coatings FORMING, FILLING AND SEALING PROCESSES *author: undef* * >
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FORMING, FILLING AND SEALING PROCESSES #### 8.8 Process optimization Packaging Line and - Process Optimisation - A packaging line is a series system of the stages of the packaging process. For each stage, one or more (parallel) machines are used. These machines frequently have to deal with failures. The machines are put in a sequence and connected by conveyors, which can also serve as buffers. Which tools to optimize the packaging line and assure efficiency? What is efficiency? • Efficiency is the quality of being efficient, meaning that it produces the expected results without waste? *author: undef* * > [part 1/1](./specialized/S8/U8.8/part1.html) Packaging Line and - Process Optimisation - A packaging line is a series system of the stages of the packaging process. For each stage, one or more (parallel) machines are used. These machines frequently have to deal with failures. The machines are put in a sequence and connected by conveyors, which can also serve as buffers. Which tools to optimize the packaging line and assure efficiency? What is efficiency? • Efficiency is the quality of being efficient, meaning that it produces the expected results without waste? ------ **ERASMUS + Project** - 2018-2020 *Page generated automatically on 21-Dec-2020 20:39:34 with 'fileid_20201123_20201221' ( v. 0.32, rev. $2020/12/21$ )* * server: **olivi@LX-Olivier2020** host: *Linux LX-Olivier2020 5.4.0-58-generic #64~18.04.1-Ubuntu SMP Wed Dec 9 17:11:11 UTC 2020 x86_64 x86_64 x86_64 GNU/Linux* * local directory: /home/olivi/Bulk/fitness2020/sandbox/www20201221 * send any request to [Gemma Cornuau](mailto:g.cornuau@actia-asso.eu) ------ List of partners > - [ ] CROATIA (UZAB-PBF) > - [ ] FRANCE (ACTIA, LNE, AGROPARISTECH/INRAE, AGROSUPDIJON) > - [ ] GERMANY (TUM) > - [ ] PORTUGAL (UCP) > - [ ] SPAIN (CSIC)